Verwandte Artikel zu Mushroom Cookbook: Recipes for White & Exotic Varieties

Mushroom Cookbook: Recipes for White & Exotic Varieties - Hardcover

Brodeur, Mimi

 
9780811732741: Mushroom Cookbook: Recipes for White & Exotic Varieties

Inhaltsangabe

  • Recipes for appetizers, soups, sandwiches, side dishes, and entrees
  • How to select, clean, store, and prepare
  • Mediterranean Mushroom Bruschetta, Mushroom Vegetable Soup, Chicken Mushroom Fajitas, Penne Mushroom Vegetable Pasta
    More than 60 great recipes with mushrooms as the main ingredient. Information on history, varieties, and nutritional value is included.
  • Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

    Über die Autorin bzw. den Autor

    Mimi Brodeur lives in Hershey, Pennsylvania, and is a graduate of the prestigious Ecole de Cuisine La Varenne in France. She has worked as a caterer, consultant, instructor, food stylist, recipe editor, and restaurant critic.

    „Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.