Saveur Cooks Authentic French is the triumphant follow-up to the highly acclaimed Saveur Cooks Authentic American. After years of so-called fusion food, tastes have come back to the pure and classic and nothing exemplifies this trend better than the renewed interest in traditional French cuisine. From their very first issue, the editors at Saveur magazine have shared their passion for French food and wine, describing the vivid immediacy of real French cooking in loving detail. Now they take readers off the beaten track and into the kitchens of France to taste the true Mediterranean flavors of Provence, sample the unique farmhouse cooking of Brittany, savor the sumptuous cuisines of Alsace and Burgundy, and discover many more inspiring regional cuisines. Whether interviewing a cheesemaker or accompanying a truffle hunter on his secret rounds, Saveur's editors capture the authentic essence of French food and culture. Featuring award-winning food writing and stunning color photography, Saveur Cooks Authentic French is an unforgettable tour through the abundant culinary glories of France.
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Colman Andrews is editor of Saveur and author of Everything on the Table and other cookbooks. He lives in Connecticut.
Dorothy Kalins is editor-in-chief of Saveur and Garden Design magazines. She lives in New York City. Colman Andrews is editor of Saveur and author of Everything on the Table and other cookbooks. He lives in Connecticut.
Christopher Hirsheimer is an executive editor at Saveur. Her photographs have appeared in many books and magazines, including Asian Noodles and Saveur Cooks Authentic American. She lives in Pennsylvania.
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Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Hardback. Zustand: Fair. Saveur is an award-winning American luxury food magazine. With this book, the editors at Saveur share their abiding passion for French food and wine.'. Bestandsnummer des Verkäufers CIN0811825647A
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Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Hardback. Zustand: Good. Saveur is an award-winning American luxury food magazine. With this book, the editors at Saveur share their abiding passion for French food and wine.'. Bestandsnummer des Verkäufers 00108252828
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Anbieter: BooksRun, Philadelphia, PA, USA
Hardcover. Zustand: Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Bestandsnummer des Verkäufers 0811825647-11-1-29
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hardcover. Zustand: Good. Bestandsnummer des Verkäufers mon0000514087
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Anbieter: Evergreen Goodwill, Seattle, WA, USA
hardcover. Zustand: Acceptable. Bestandsnummer des Verkäufers mon0000835288
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Anbieter: Greenworld Books, Arlington, TX, USA
Zustand: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Bestandsnummer des Verkäufers GWV.0811825647.G
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Anbieter: World of Books Inc, Montgomery, IL, USA
Hardback. Zustand: Fair. Saveur is an award-winning American luxury food magazine. With this book, the editors at Saveur share their abiding passion for French food and wine.'. Bestandsnummer des Verkäufers CIN0811825647A
Anzahl: 1 verfügbar
Anbieter: World of Books Inc, Montgomery, IL, USA
Hardback. Zustand: Good. Saveur is an award-winning American luxury food magazine. With this book, the editors at Saveur share their abiding passion for French food and wine.'. Bestandsnummer des Verkäufers CIN0811825647G
Anzahl: 5 verfügbar
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Hardcover. Zustand: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0811825647I3N01
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Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0811825647I3N00
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