Honey: From Flower to Table - Hardcover

Rosenbaum, Stephanie

 
9780811832380: Honey: From Flower to Table

Inhaltsangabe

In the winning format of the highly successful Lavender Garden, Honey: From Flower to Table dips into the myth, magic, science, and literature behind this sacred and sensuous food. Author Stephanie Rosenbaum traces the amazing process that turns flower nectar into honey, and takes the reader on a fascinating tour of the history and symbolism of honey. Cooking and crafting chapters include recipes for mouthwatering honey delicacies and step-by-step instructions for simple crafts like honeycomb candles and lip balms. A sumptuous feast for the senses, Honey makes a perfect gift for Mother s Day, honey lovers, or anyone who fills life with sweet inspiration.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Stephanie Rosenbaum is a San Francisco-based writer and regular contributor to the Bay Guardian and San Francisco Magazine.

Caroline Kopp specializes in food, wine, and lifestyle photography for cookbooks and magazines. She lives in San Francisco.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Weitere beliebte Ausgaben desselben Titels

9780756781194: Honey: From Flower To Table

Vorgestellte Ausgabe

ISBN 10:  0756781191 ISBN 13:  9780756781194
Verlag: Diane Pub Co, 2004
Hardcover