Puff - Softcover

Holmberg, Martha

Softcover

ISBN 10: 0811859525 ISBN 13: 9780811859523

Verlag: Chronicle Books, 2008

Inhaltsangabe

Puff pastry is the flaky, crispy secret to savory appetizers, elegant entr es, and decadent desserts. And with quality pre-made puff pastry available at local supermarkets, it's a breeze to make the dozens of impressive recipes in this cookbook. Instructions for making puff pastry from scratch will ensure French boulangerie results. The author gives sage advice on techniques for getting the most out of the dough, plus which ingredients and equipment should be stocked in the pantry. With treats like Ham, Gruy re, and Dijon Palmiers and Roasted Tomato Tarts, Puff is a breath of fresh air in the kitchen.

Über diesen Titel

Über die Autorin bzw. den Autor

Martha Holmberg is the food editor of the Oregonian and the former publisher of Fine Cooking.

Photographer Ngoc Minh Ngo lives in New York City.

Details zur Ausgabe

• Verlag: Chronicle Books
• Erscheinungsdatum: 2008
• Sprache: Englisch
• ISBN 10: 0811859525
• ISBN 13: 9780811859523
• Einband: Taschenbuch
• Auflage: 1
• Anzahl der Seiten: 144
• Kontakt zum Hersteller: Nicht verfügbar
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