In 1961, twenty-eight-year-old Dr. Judah Folkman saw something while doing medical research in a United States navy lab that gave him the first glimmering of a wild, inspired hunch. What if cancerous tumors, in order to expand, needed to trigger the growth of new blood vessels to feed themselves? And if that was true, what if a way could be found to stop that growth? Could cancers be starved to death?
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ROBERT COOKE, a native of Southern California, served four years in the coast guard before graduating from California State Polytechnic College and receiving a master's degree from UCLA a year later. Since then he has spent thirty-five years covering science and medicine for major newspapers, including The Boston Globe, The Atlantic journal and Constitution, and Newsday. His fascination with science news began with the advent of the space age and matured with continuing exposure to the biological sciences. His interests are wide-ranging and include molecular biology, genetics, geology, astronomy, and archaeology and anthropology.
Cooke has been with Newsday for fifteen years. He is married to the former Sue Bailey Cato, whom he met just before he entered high school, and they have three grown children-Gregory, Karen, and Emily. He lives in Huntington, Long Island, New York.
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