Book by Pernetti Nino Pacheco Ferdie Pacheco Luisita Sevil
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There is no one in Miami like Nino Pernetti, and no place like his marvelous restaurant, Abbracci. I can't wait to share Nino's cookbook with my customers. - Mitchell Kaplan, Books & Books ""Nino's commitment to excellence is infinite. His commitment to fine food, his attention to detail in these recipes will make you a chef extraordinaire."" - Buddy Clarke, South Florida Entertainment News and Views ""Nino is a Florida treasure. With bravado and amore, he brings flavors and tastes from a lifetime of cooking on four continents to his beloved Florida."" - Gary Mormino, author of Land of Sunshine, State of Dreams
For nearly twenty years Coral Gables's Caffe Abbracci has boasted a chic clientele and excellent cuisine. This illustrated cookbook features recipes for over 100 of its best and most popular dishes, from appetizers to desserts, along with tales of the gracious host and owner's life.There are simple recipes like Crostini with Pear and Prosciutto, the sea and land flavors of Oysters with Gorgonzola Sauce, soups, salads, and of course excellent pasta dishes, desserts - including a superb tiramisu - and much more to round out any home cook's repertoire.A native of the northern lakes district of Italy, Nino Pernetti is a brilliant restaurateur and a talented businessman. Two things stood central even to his earliest memories: good food and good people. His love of both kept him traveling to and working in France, Afghanistan, South Korea, Malaysia, and Mexico, to fall in love at long last with Miami - a city he could call home.
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Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.65. Bestandsnummer des Verkäufers G081303230XI3N00
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Anbieter: moluna, Greven, Deutschland
Gebunden. Zustand: New. Features recipes for over 100 of Coral Gables s Caffe Abbracci s dishes, from appetizers to desserts, along with tales of the gracious host and owner s life. This book includes recipes like Crostini with Pear and Prosciutto, the sea and land flavors of Oyst. Bestandsnummer des Verkäufers 898784192
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Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
Zustand: New. Features recipes for over 100 of Coral Gables's Caffe Abbracci's dishes, from appetizers to desserts, along with tales of the gracious host and owner's life. This book includes recipes like Crostini with Pear and Prosciutto, the sea and land flavors of Oysters with Gorgonzola Sauce, soups, salads. Num Pages: 288 pages, colour & b/w photos. BIC Classification: BG; WBA. Category: (G) General (US: Trade). Dimension: 254 x 178 x 27. Weight in Grams: 739. . 2008. Illustrated. hardcover. . . . . Bestandsnummer des Verkäufers V9780813032306
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Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - For nearly 20 years Coral Gables' Caffe Abbracci has boasted a chic clientele and excellent cuisine. This illustrated cookbook features recipes for more than 100 of its best and most popular dishes, from appetizers to desserts, along with tales of the gracious host and owner's life. Bestandsnummer des Verkäufers 9780813032306
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Hardcover. Zustand: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks. Bestandsnummer des Verkäufers Scanned081303230X
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Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. Features recipes for over 100 of Coral Gables's Caffe Abbracci's dishes, from appetizers to desserts, along with tales of the gracious host and owner's life. This book includes recipes like Crostini with Pear and Prosciutto, the sea and land flavors of Oysters with Gorgonzola Sauce, soups, salads. Num Pages: 288 pages, colour & b/w photos. BIC Classification: BG; WBA. Category: (G) General (US: Trade). Dimension: 254 x 178 x 27. Weight in Grams: 739. . 2008. Illustrated. hardcover. . . . . Books ship from the US and Ireland. Bestandsnummer des Verkäufers V9780813032306
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