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The restaurant book: The definitive guide to starting your own restaurant - Hardcover

 
9780816012480: The restaurant book: The definitive guide to starting your own restaurant
Hardcover
ISBN 10: 0816012482 ISBN 13: 9780816012480

Rezensionen

An objective, detailed, and thorough book on starting and managing a restaurant. The authors give a realistic and comprehensive outline of problems and difficulties that arise in creating a restaurant. Their discussion of the mechanics of business planning is informative and clear. Every contingency is carefully spelled out. Among the topics they cover are franchising, "building or buying the dream," equipment, pricing, personnel management, financing, and advertising. Each section includes a well-presented and cogent case study. There are also helpful charts, diagrams, and schedules. An excellent book. Connie Chambers, Per rot Memorial Lib., Old Greenwich, Ct.
Copyright 1986 Reed Business Information, Inc.

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Sprache
Englisch
ISBN 10 
0816012482
ISBN 13 
9780816012480
Einband
Gebundene Ausgabe
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