Culinary Arts Principles and Applications - Hardcover

Mcgreal, Michael J.

Hardcover

ISBN 10: 0826942288 ISBN 13: 9780826942289

Verlag: Amer Technical Pub, 2012

Inhaltsangabe

Culinary Arts Principles and Applications presents the core content and skills required to be successful in the culinary arts industry with a highly visual and learner-friendly format.

The interactive DVD is packed with interactive learning tools that reinforce and enhance content knowledge and skills.

New edition features:

• Detailed product identification images and skill-based procedures
• Expanded coverage of equipment and cooking techniques
• Updated HACCP, Food Code, and nutrition information
• Relevant application assignments for each chapter
• Recipes that reinforce foundational cooking techniques
• New media clips featuring knife skills and cooking methods

Details zur Ausgabe

• Verlag: Amer Technical Pub
• Erscheinungsdatum: 2012
• Sprache: Englisch
• ISBN 10: 0826942288
• ISBN 13: 9780826942289
• Einband: Gebundene Ausgabe
• Auflage: 2
• Anzahl der Seiten: 1078
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar