"This digest-sized mini-book is filled with 90 fresh, quick and easy, 350-calorie or less recipes, along with hints, tips, and techniques for expediting shopping and food preparation"--Page [3].
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Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers eat smart, be fit, and live well. With a staff of registered dietitians and culinary professionals-and over 20 years of experience-it is unrivaled in providing flavorful, healthy recipes and sounds nutrition advice.
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