Verwandte Artikel zu Technology of Bottled Water (Food Technology Series)

Technology of Bottled Water (Food Technology Series) - Hardcover

 
9780849397332: Technology of Bottled Water (Food Technology Series)
Hardcover
ISBN 10: 0849397332 ISBN 13: 9780849397332
Verlag: CRC Pr I Llc, 1998

Inhaltsangabe

Bottled water has become a growing market in view of increased consumer apprehension about the quality of treated public supplies. This book details the technical aspects of the subject, which is of interest to water technologists, safety and health personnel, as well as consumers. Technology of Bottled Water is the first book devoted specifically to this area of the beverage industry. Edited by a consultant to the food and beverage industry and a senior manger with many years of experience in the bottled water industry, this volume offers an authoritative view of the market development, hydrogeology, water treatments, packaging, microbiology, and quality assurance of bottled water.

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Über die Autorin bzw. den Autor

Dorothy A. G. Senior is Technical Services Manager at Highland Spring Limited, Auchterarder, Perthshire.

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Verlag
CRC Pr I Llc
Erscheinungsdatum
1998
Sprache
Englisch
ISBN 10 
0849397332
ISBN 13 
9780849397332
Einband
Gebundene Ausgabe
Anzahl der Seiten
293
Herausgeber
Senior Dorothy A. G., Ashurst P. R.
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar