The idea of keeping a few pigs has undergone something of a renaissance and never before has it been so popular. "The Pig Manual" is a straightforward, no-nonsense guide to getting started - whether your interest is filling your freezer, starting a new business, managing land the traditional way, or simply taking on some charismatic new pets. Packed with colour photos and clear step-by-step text, this manual is ideal for beginners who need advice on buying and rearing their first pigs. It's also a handy resource for the more experienced pig-keeper who occasionally needs to dip into a quick-reference manual for help and reassurance.
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Liz Shankland has a smallholding 800ft up a mountain in Wales, where she keeps pigs, sheep, chickens and turkeys, and is a respected breeder of Tamworth pigs, and a prize-winning exhibitor. She is a journalist and broadcaster, and is the resident pig expert for Country Smallholding magazine.
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EUR 5,94 für den Versand von Vereinigtes Königreich nach Deutschland
Versandziele, Kosten & DauerAnbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Zustand: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Bestandsnummer des Verkäufers 11451753-6
Anzahl: 1 verfügbar
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Bestandsnummer des Verkäufers 8926877-20
Anzahl: 1 verfügbar
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Hardcover. Zustand: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.65. Bestandsnummer des Verkäufers G0857330268I3N10
Anzahl: 1 verfügbar
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The idea of keeping a few pigs has undergone something of a renaissance and never before has it been so popular. "The Pig Manual" is a straightforward, no-nonsense guide to getting started - whether your interest is filling your freezer, starting a new business, managing land the traditional way, or simply taking on some charismatic new pets. Packed with colour photos and clear step-by-step text, this manual is ideal for beginners who need advice on buying and rearing their first pigs. It's also a handy resource for the more experienced pig-keeper who occasionally needs to dip into a quick-reference manual for help and reassurance. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bestandsnummer des Verkäufers GOR004447972
Anzahl: 4 verfügbar
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Zustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9780857330260. Bestandsnummer des Verkäufers 9885369
Anzahl: 1 verfügbar