Conrad creates mouth-watering recipes to be cooked using only one pot. This way of cooking will save time and energy on washing the dishes. The recipes are simple, easy and have the quality and the elegance you would find in any of Conrad's restaurants. Linguine with Dublin Bay Prawns, Roasted Guinea Fowl with Confit of Beetroot, Mini Crabcakes with Dips and Asian Slaw or Mango Sorbet with Tuiles, choose from any of these aptly named One Pot Wonders and start cooking.
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Conrad Gallagher has worked at Trump Plaza, Le Cirque and the Waldorf Astoria, as well as with Alain Ducasse in France. His own restaurant, Peacock Alley in Dublin, was awarded a Michelin star and in 2002 he opened Traffic Bar and Lounge, in New York to great acclaim, hosting the MTV Awards party there. He owns and operates Salon Des Saveurs in Dublin, Ireland's only tasting menu restaurant and Conrad's Kitchen in Sligo as well as being Managing Director of Geisha Wok and Noodle Bar in Cape Town.
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Paperback. Zustand: Very Good. One Pot Wonders: Over 100 simple, stylish recipes (Easy Eat Series) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Bestandsnummer des Verkäufers 7719-9780857830180
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