Irish Traditional Cooking - Hardcover

Allen, Darina

Hardcover

ISBN 10: 0857830333 ISBN 13: 9780857830333

Verlag: Kyle Books, 2012

Über diesen Titel

Críticas:

'Irish Traditional Cooking was first published 17 years ago; this is a revised edition, beautifully put together and full of seductive Irish food.' Telegraph Magazine

'='This new edition has over 100 new recipes derived mainly from simple farm food. This handsome volume steeped in Irish heritage and bursting with memories, will makes you mouth water and your heart ache.' VIP

'A real celebration of the finest of Ireland's natural produce, the collection of 300 recipes is complemented by tips, tales, historical insights and common Irish customs, many passed down from one generation to the next.' The Courier

'Darina knows what she's doing.' --Metro Life

Reseña del editor:

Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, including 100 new recipes, this is the most comprehensive and entertaining tome on the subject. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next. Darina's fascination with Ireland's culinary heritage is illustrated with chapters on Broths & Soups, Fish, Game, Vegetables and Cakes & Biscuits. She uses the finest of Ireland's natural produce to give us recipes such as Sea Spinach Soup, Potted Ballycotton Shrimps with Melba Toast and Rhubarb Fool.

Über diese Auflage

• Verlag: Kyle Books
• Erscheinungsdatum: 2012
• ISBN 10: 0857830333
• ISBN 13: 9780857830333
• Einband: Tapa dura
• Anzahl der Seiten: 336