9780863070907 (4 Ergebnisse)

Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Near Fine. Octavo, hardcover, fine in brown pictorial boards in matching near fine, price-clipped, dj. 322pp, index. Many colour photos of prepared dishes. These recipes were first published in 1981 from 5 separate cookery books. The recipes are from Chinese Cooking, Italian Cooking, Mexican Cooking, German Cooking and Home-Style Cooking, with ingredients in metric and in North American measures. well illustrated. Book.

Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. First Edition. 323 pp. Glossy pictorial boards matching the dustjacket; headband; illustrated with colour plates. Light rubbing on the corners of the dustjacket; price intact; previous owner's name inside. The Contents are: Chinese Cooking; Italian Cooking; Mexican Cooking; German Cooking; and Home-Style Cooking; followed by an index. There are far too many recipes here to list them all but some of the highlights are: BBQ Spareribs; Cantonese Lobster; Egg Drop Soup; Ham in Honey Syrup; Lemon Chicken; Sweet and Sour Pork; Fettuccine Alfredo; Lasagne; Mackerel Fillets Marinated in Lemon Juice; Duck with Mole Sauce; Guacamole Ring; Tacos with Meat Filling; Beef Steak with Dumplings; and many, many more. Size: 8vo. Book.

Zustand: Good. Used book that is in clean, average condition without any missing pages.

Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. Colour Photographs (illustrator). A very nice copy without flaw. 6.5 X 8.5 " 322 pages From 1983. With chapters on Chinese Cooking - Italian Cooking - Mexican Cooking - German Cooking and Home-Style Cooking. The recipes are clearly laid out with metric and imperial measures and easy to follow directions. Illustrated with full page color presentation photographs.