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Anbieter: BooksRun, Philadelphia, PA, USA
Paperback. Zustand: Very Good. No Edition Stated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Bestandsnummer des Verkäufers 0863791182-11-1
Anzahl: 1 verfügbar
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Soft cover. Zustand: Very Good. **Bundle Up & Save On Postage** (illustrator). A very nice copy, 5 X 8" 154 pages. With a foreword by Ken Hom. A guide to the world of condiments - mustards, oils, vinegars, ketchups and chutneys. Eating With Relish provides a fascinating insight into the use of these essential condiments - where to buy them, how to use them and even how to make them. Plus dozens of imaginative recipes that use condiments to their best advantage. Bestandsnummer des Verkäufers 39320
Anzahl: 1 verfügbar
Anbieter: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Vereinigtes Königreich
Zustand: Very Good. Bestandsnummer des Verkäufers 84308-08-06-2026-LMC
Anzahl: 1 verfügbar