Softcover Book that has a tight spine and a couple of pages that have yellow highlighting. Overall a pretty clean book, but the last few pages have a stain on them that may be from a coffee spill...does not affect the wording on any of the pages however, it is just a small margin of stain. LOTS of wear left in this fine, educational, informative book if you are planning a food and beverage operation, or know of someone who is. Satisfaction guaranteed. Thank you for considering Whispering Pines for your purchase. EXPEDITED SHIPPING AVAILABLE.
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Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0866122311I3N00
Anzahl: 1 verfügbar
Anbieter: PAPER CAVALIER US, Brooklyn, NY, USA
Zustand: good. A good reading copy. May contain markings or be a withdrawn library copy. Bestandsnummer des Verkäufers 9780866122313-4
Anzahl: 1 verfügbar
Anbieter: medimops, Berlin, Deutschland
Zustand: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. Bestandsnummer des Verkäufers M00866122311-V
Anzahl: 1 verfügbar
Anbieter: a2zbooks, Burgin, KY, USA
Softcover. Zustand: Good. 5th Edition. Used book, good condition, some highlighting. Multiple copies available this title. Quantity Available: 4. Category: Cooking, Wine & Dining; Engineering, Industrial & Trades. ISBN: 0866122311. ISBN/EAN: 9780866122313. Pictures of this item not already displayed here available upon request. Inventory No: ABE347264244. Bestandsnummer des Verkäufers ABE347264244
Anzahl: 4 verfügbar
Anbieter: a2zbooks, Burgin, KY, USA
Softcover. Zustand: Good. 5th Edition. All pages clean. Quantity Available: 1. Category: Cooking, Wine & Dining; Engineering, Industrial & Trades. ISBN: 0866122311. ISBN/EAN: 9780866122313. Pictures of this item not already displayed here available upon request. Inventory No: ABE347264236. Bestandsnummer des Verkäufers ABE347264236
Anzahl: 1 verfügbar
Anbieter: a2zbooks, Burgin, KY, USA
Softcover. Zustand: Very Good. 5th Edition. All pages clean. Quantity Available: 1. Category: Cooking, Wine & Dining; Engineering, Industrial & Trades. ISBN: 0866122311. ISBN/EAN: 9780866122313. Pictures of this item not already displayed here available upon request. Inventory No: ABE347264230. Bestandsnummer des Verkäufers ABE347264230
Anzahl: 1 verfügbar