Complete Instructions, Fully Illustrated, Over 200 Tested Recipes, 33 Charts, How to Convert Your Own Recipes. From Applesauce to Zucchini Lasagna, you're sure to find many old favorites and many intriguing new dishes to try. Over 130 illustrations (95 in full color) help teach microwave basics and advanced cooking techniques, many presented for the first time in this book. To top it off, 33 charts have easy-to-follow instructions for nearly 300 items.
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Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Paperback. Zustand: Fair. Bestandsnummer des Verkäufers 00101446646
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Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
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Hardcover-spiral. Zustand: Good. Bestandsnummer des Verkäufers 0875020844-3-18322770
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Zustand: Very Good. Shows minimal signs of wear and previous use. Can include minimal notes/highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material (toys, access code, dvds, etc). Bestandsnummer des Verkäufers 584ZST00051E_ns
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Zustand: Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: reprint ] Publisher: Benjamin Company, Incorporated Pub Date: 10/1/1981 Binding: spiral-bound Pages: 192 reprint edition. Bestandsnummer des Verkäufers 5033901
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Anbieter: Hastings of Coral Springs, Altamonte Springs, FL, USA
Hardcover. Zustand: Fair. No Jacket. Edition Not Stated. An introduction to microwave cooking that includes over 200 recipes. 192 illustrated pages including an index and diagrams. The covers are stained and rubbed. The staining continues on the cover interiors and the FFEP and LFEP. The text is in good condition. Bestandsnummer des Verkäufers 4175
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