Verwandte Artikel zu Food Service Manual: Lessons in Group Food Service
Inhaltsangabe
"Addressing one of the most challenging aspects of camp management, this guide offers tips for camp directors, food service managers, and food service staff on improving food quality and service. Provided is practical advice on feeding hundreds of children and adults three or more times a day while allowing for special dietary needs, varying palates, and good nutrition. Some of the issues covered include where to find dedicated and experienced kitchen staff and how to train them, basic kitchen operation requirements, kitchen cleanliness, and health department issues and concerns."
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Reseña del editor
"Addressing one of the most challenging aspects of camp management, this guide offers tips for camp directors, food service managers, and food service staff on improving food quality and service. Provided is practical advice on feeding hundreds of children and adults three or more times a day while allowing for special dietary needs, varying palates, and good nutrition. Some of the issues covered include where to find dedicated and experienced kitchen staff and how to train them, basic kitchen operation requirements, kitchen cleanliness, and health department issues and concerns."
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Gebraucht kaufen
Zustand: AusreichendReadable copy. Pages may have considerable...
Diesen Artikel anzeigen
EUR 57,38
EUR 13,25 für den Versand von USA nach Deutschland
Versandziele, Kosten & DauerSuchergebnisse für Food Service Manual: Lessons in Group Food Service
Beispielbild für diese ISBN
Food Service Manual: Lessons in Group Food Service
Verlag:
American Camping Association, 2003
ISBN 10: 0876031831
ISBN 13: 9780876031834
Gebraucht
Hardcover
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 2.05. Bestandsnummer des Verkäufers G0876031831I5N00
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Food Service Manual: Lessons in Group Food Service
Verlag:
American Camping Association, 2003
ISBN 10: 0876031831
ISBN 13: 9780876031834
Gebraucht
Hardcover
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.05. Bestandsnummer des Verkäufers G0876031831I3N00
Anzahl: 1 verfügbar