Used book in good condition, due to its age it could contain normal signs of use
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Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Paperback. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0888301421I5N00
Anzahl: 1 verfügbar
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Bestandsnummer des Verkäufers 1144301-20
Anzahl: 2 verfügbar
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Soft cover. Zustand: Very Good. **Bundle Up & Save On Postage** Soft cover metal coil binding, without flaw. 6 X 9" 137 pages (1977). Brian Kanee has assembled a cheery, information-packed cookbook that is not embarrassed to answer the most basic questions and - if you keep reading and cooking - it will eventually guide you through the steps of cooking to more complicated and exotic dishes. There are 42 complete menus, listing all ingredients needed and complete instructions on how and when to start each tasty dish. Also experienced suggestions on shopping for food, utensils, storage, wine etc. A good book for anyone just starting out; the easiest recipes includes canned soup as an ingredient. Bestandsnummer des Verkäufers 48770
Anzahl: 2 verfügbar
Anbieter: SHIMEDIA, Brooklyn, NY, USA
Zustand: New. Satisfaction Guaranteed or your money back. Bestandsnummer des Verkäufers 0888301421