Anbieter: BooksRun, Philadelphia, PA, USA
Paperback. Zustand: Fair. First Edition. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Bestandsnummer des Verkäufers 0897210921-7-1
Anzahl: 1 verfügbar
Anbieter: -OnTimeBooks-, Phoenix, AZ, USA
Zustand: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail. Bestandsnummer des Verkäufers OTV.0897210921.G
Anzahl: 1 verfügbar
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0897210921I5N00
Anzahl: 1 verfügbar
Anbieter: Friends of Pima County Public Library, Tucson, AZ, USA
Paperback. Zustand: Acceptable. First Edition. Pages edges soiled. Proceeds benefit the Pima County Public Library system, which serves Tucson and southern Arizona. Bestandsnummer des Verkäufers mon-uacc-0897210921
Anzahl: 1 verfügbar
Anbieter: Better World Books: West, Reno, NV, USA
Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Bestandsnummer des Verkäufers 69055586-75
Anzahl: 1 verfügbar
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Soft cover. Zustand: Very Good. Color Photographs (illustrator). **Bundle Up & Save On Postage** A very nice copy without flaw. 8.5 X 11" 128 pages. From 1987. With healthy meals becoming a top priority in many homes, vegetarian cooking deserves a closer look. Legumes, grains, nuts, fresh fruits and vegetables all add variety and nutrients to our daily diets. When dining according to the seasons, the cook can enjoy the best of nature, not only in flavor and food value but in quality and economy. As well, eating locally and seasonally provides you with the foods that contain the vitamins and minerals you need to thrive in your environment. Bestandsnummer des Verkäufers 60729
Anzahl: 1 verfügbar
Anbieter: SHIMEDIA, Brooklyn, NY, USA
Zustand: New. Satisfaction Guaranteed or your money back. Bestandsnummer des Verkäufers 0897210921
Anbieter: GridFreed, San Diego, CA, USA
Paperback. Zustand: New. In shrink wrap. Bestandsnummer des Verkäufers 90-17369
Anzahl: 1 verfügbar