Breakfast Cereals and How They Are Made - Hardcover

Fast, Robert B.

 
9780913250709: Breakfast Cereals and How They Are Made
Hardcover
ISBN 10: 0913250708 ISBN 13: 9780913250709
Verlag: Amer Assn of Cereal Chemists, 1990

Inhaltsangabe

The ready-to-eat and hot breakfast cereals market is projected to reach $15 billion by the year 2000. This is a competent discussion of the technology of cereal manufacture. It deals with unit operations and equipment, including blending and cooking, drying, flaking, toasting, extrusion. Chapters address application of nutritional and flavoring coatings, packaging, hot cereals, fortification and preservation, nutrition, and quality assurance. An appendix lists equipment manufacturers. Annotation copyright Book News, Inc. Portland, Or.

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Verlag
Amer Assn of Cereal Chemists
Erscheinungsdatum
1990
Sprache
Englisch
ISBN 10 
0913250708
ISBN 13 
9780913250709
Einband
Gebundene Ausgabe
Herausgeber
Caldwell Elwood F.
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar

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Vorgestellte Ausgabe

ISBN 10:  1891127152 ISBN 13:  9781891127151
Verlag: Cereals & Grains Assn, 2000
Hardcover