Book by Kotschevar Lendal Henry
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EUR 4,47 für den Versand innerhalb von/der USA
Versandziele, Kosten & DauerAnbieter: Lighthouse Books and Gifts, Lincoln, NE, USA
Hardcover. Zustand: Good. Egon, Ungar (illustrator) (illustrator). Hard Cover. Good. Management. This hardcover does not have a dust jacket. The blue boards are in great shape. We have cheap media mail rates. 381 pages. Bestandsnummer des Verkäufers 101030
Anzahl: 1 verfügbar
Anbieter: Robinson Street Books, IOBA, Binghamton, NY, USA
Hardcover. Zustand: Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDED: Good hardcover no dust jacket, clean pages, tips bumped. Bestandsnummer des Verkäufers RoughRoom12IB039
Anzahl: 1 verfügbar
Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Good. Chicago: National Institute for the Foodservice Industry,1975. Sm 4to hardcover. 381pp. Good book. Good dust jacket. Slightly dampstained. (Food Service, Restaurant Management) Inquire if you need further information. Bestandsnummer des Verkäufers MA09B-05443
Anzahl: 1 verfügbar
Anbieter: Charing Cross Road Booksellers, Canton, GA, USA
Hardcover. Zustand: Very Good +. Zustand des Schutzumschlags: Very Good -. First Edition. Blue Cloth Covers with silver lettering to spine and silver decoration on front cover; Top Book Edge is lightly soiled and other book edges show some foxing; White Endpapers; lower right front corner is bumped; free front endpaper has blacked out area at upper right obscuring previous owner's name; book interior is clean and tight and unmarked; 8vo; 381 pages; dustjacket is protected by a mylar wrapper and is clean but heavily rubbed at corners; spine ends show some light creasing and small chips; top and bottom dustjacket edges are rubbed with small creases and tiny chips. Bestandsnummer des Verkäufers 200200600
Anzahl: 1 verfügbar