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Anbieter: Star Canyon Books, Woodland, CA, USA
Hardcover. Zustand: Good. Zustand des Schutzumschlags: Fair. Fiesta City Publishers. 1983. Santa Barbara, CA. Hardcover. Mid-size. Book condition: Good. Dust jacket: Fair. Dust jacket is quite worn, with chips and tears (none longer than 1/2 an inch), but still fits snugly around book. The book itself also has handling wear, chiefly around the spine ends, but the bidning remains strong, and there is no writing in the text. Signed by both authors, with a short inscription to previous owner - on front free endpaper. The following is taken from the front flyleaf: 'A carefully chosen selection of favorite recipes from special people in the music world and from friends and family and the Cooke's kitchen.' Introduction by Rod McKuen. A few of the celebrities who have contributed recipes are Joan Baez, Tennessee Ernie Ford, Robert Goulet, Emmylou Harris, Patti Page, Rod McKuen, B.J. Thomas, and Conway Twitty. Indexed. 292 pages. Securely packed in a lidded box. Bestandsnummer des Verkäufers 014209
Anzahl: 1 verfügbar
Anbieter: cookbookjj, Pasadena, CA, USA
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. VERY GOOD inscribed by authors, small grease spot on edge of pages. Inscribed by Author(s). Bestandsnummer des Verkäufers MAIN018512I
Anzahl: 1 verfügbar
Anbieter: Bookplate, Chestertown, MD, USA
Soft cover. Zustand: Near Fine. Zustand des Schutzumschlags: Good. Tight, solid copy with firm hinges, clean boards/pages. DJ has nominal wear to corners, spine end. BP/Cooking/Music. Bestandsnummer des Verkäufers ABE-1783700187856
Anzahl: 1 verfügbar
Anbieter: Paradise Found Books, Chico, CA, USA
Soft cover. Zustand: Very Good. Zustand des Schutzumschlags: Good. INSCRIBED by the Cooke's on first page. Light edge wear, jacket has a few tiny chips and tears on edges, interior is clean. Inscribed by Author(s). Bestandsnummer des Verkäufers 009328
Anzahl: 1 verfügbar
Anbieter: Eureka Books, Eureka, CA, USA
Hardcover. Zustand des Schutzumschlags: Near Fine. First Edition. 292 pages. Introduction by Rod McKuen. A collection of recipes (some contributed by well-known musicians and singers) and songs about food. A one-of-a-kind project. Published in an edition of 1000 numbered copies. First edition (first printing). Near fine in a near fine dust jacket. Inscribed to Rod McKuen and signed by both authors. Provenance: Acquired from the estate of Rod McKuen. Bestandsnummer des Verkäufers 118603
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