The Arab-Israeli Cookbook: The Recipes - Softcover

Soans, Robin

Softcover

ISBN 10: 0951587757 ISBN 13: 9780951587751

Verlag: Aurora Metro Books, 2004

Inhaltsangabe

Book by Soans Robin

Über diesen Titel

Críticas:

'After so many news headlines, you suddenly spend time with ordinary locals, appreciate their everyday lives and the subtler shading in this complex, multicultural society, as well as learn fascinating facts about their culinary traditions and economic difficulties...' THE INDEPENDENT

Reseña del editor:

Simple recipes offering the best of Middle Eastern food and more. Gathered in Israel and Palestine from ordinary people going about their everyday lives, the author found that each person had a story to tell and a recipe to cook. Robin Soans tells of his moving encounters with the people of the region and provides authentic pictures of those he met, the places he visited and the food he tasted. We bring you their individual recipes handed down through the generations - from carrot cake to kebabs, from falafels to gefilte fish, from tabbouleh to tuna melt ...

Über diese Auflage

• Verlag: Aurora Metro Books
• Erscheinungsdatum: 2004
• ISBN 10: 0951587757
• ISBN 13: 9780951587751
• Einband: Tapa blanda
• Anzahl der Seiten: 96