This international edition is an essential on your kitchen shelf. It gives straight forward advice on how to simplify catering and provide for special diets within a busy household. To illustrate the broad list of foods allowed on a gluten-free diet, the book presents a gourmet collection of recipes that one might otherwise have believed were restricted. Read the latest update in medical overview, travel advice, menu planning, "Quickies" to whip up at the last minute and opinions from coeliacs themselves.
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Carole Smollan is the author of nine editions of the "Gluten Free Guide". She brings her 30 years of experience to this edition with a very positive attitude. The pages are filled with useful and essential information, gathered by herself and her family who are all coeliac.
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Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. Carole Smollan (illustrator). The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bestandsnummer des Verkäufers GOR003292728
Anzahl: 1 verfügbar
Anbieter: WYEMART LIMITED, HEREFORD, Vereinigtes Königreich
Paperback. Zustand: Very Good. Carole Smollan (illustrator). Bestandsnummer des Verkäufers mon0000359058
Anzahl: 1 verfügbar