Second in the "Eat Smart" series of culinary travel guidebooks, this paean to Turkish cuisine contains a rich historical perspective on food origins and extensive background on regional dishes, including recipes. It mixes information and inspiration to give readers the tools to journey into the culinary soul of their destination. Eat Smart in Turkey will take the guesswork out of choosing from an unfamiliar menu. Its comprehensive guide to Turkey's unique cuisine will give vacation-goers, business travelers and backpackers alike an extra dimension of travel pleasure. If you're going to Turkey, this is one book you must take along!
Distributed for Ginkgo Press
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Joan Peterson is the author of the EAT SMART series of guidebooks for travelers and cookbook lovers who want to get to the heart of a country s culture through its cuisine. She has traveled extensively, and has led tours to the Caribbean, Europe, Asia and Australia. In addition to writing about food, Dr. Peterson conducts tastings, gives seminars on international cuisines, and leads food tours worldwide.
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Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Medaris, S.V. (illustrator). 2nd Edition. Used book that is in clean, average condition without any missing pages. Bestandsnummer des Verkäufers 1237827-6
Anbieter: 2Vbooks, Derwood, MD, USA
Trade paperback. Zustand: Fine. Medaris, S V (illustrator). 2nd ed. Trade paperback (US). Glued binding. 160 p. Contains: Illustrations. Eat Smart in Turkey. Audience: General/trade. No previous owner's name SC 109. Bestandsnummer des Verkäufers Alibris.0020751