Cookin' in the Keys - Softcover

Flagg, William G.

Softcover

ISBN 10: 0964343460 ISBN 13: 9780964343467

Verlag: Palm Island Press, 2003

Inhaltsangabe

"This cookbook covers the various local cuisines of the Florida Keys, including seafood, Cuban, Conch, and island originals. Simple and direct instructions on food preparation are provided, and information on buying and storing island ingredients necessary for many of the recipes is also included. Classic recipes for black beans and rice, key lime pie, and strawberry daiquiris are presented as well as Florida Keys specialties such as honey baked bananas, candied plantains, conch fritters, and arroz con pollo."

Details zur Ausgabe

• Verlag: Palm Island Press
• Erscheinungsdatum: 2003
• Sprache: Englisch
• ISBN 10: 0964343460
• ISBN 13: 9780964343467
• Einband: Taschenbuch
• Auflage: 2
• Anzahl der Seiten: 128
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar