The Best of The Seasoned Chef - Softcover

Susan-stevens

Softcover

ISBN 10: 0970817606 ISBN 13: 9780970817600

Verlag: Seasoned Chef, Inc, 2001

Inhaltsangabe

Cookbook featuring over 150 recipes developed for and taught in classes at The Seasoned Chef Cooking School in Denver, Colorado, by cooking school instructors and chefs from popular denver restaurants. Recipes teach culinary skills and offer home chefs the opportunity to successfully prepare gourmet recipes created by prominent chefs.

"Chef Talk" and "Kitchen Savvy" sections explain culinary terminology and provide tips from chefs to simplify cooking. "Chef Profiles" describes the chef/instructor's culinary background and restaurant affiliation. There are wine pairings for selected recipes.

Über diesen Titel

Über die Autorin bzw. den Autor

Susan Stevens is the author of two best-selling cookbooks, "Delitefully HealthMark" and "Cooking for a Healthier Everafter" (sales exceeded 80,000 copies for each book). She has taught cooking classes for over 5 years, specializing in gourmet-quality cuisine for heart-healthy diets. A Registered Dietitian, she has also worked in the field of preventive medicine and weight management. Currently, she is the owner and director of The Seasoned Chef Cooking School in Denver, Colorado.

Details zur Ausgabe

• Verlag: Seasoned Chef, Inc
• Erscheinungsdatum: 2001
• Sprache: Englisch
• ISBN 10: 0970817606
• ISBN 13: 9780970817600
• Einband: Taschenbuch
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar