"What's for Dinner?" is a compilation of 174 simple, different menus and over 650 recipes. Menus are organized by week and include a main dish, vegetable, salad, dessert and some also include a bread selection. Recipes are included for all menu items. "Looking Ahead" entries give instructions on making 3 or 4 meals in the same amount of time as preparing one. It includes 3 separate indexes--alphabetical, category and ingredient. It also includes a glossary, tricks of the trade, equipment lists, weights and measurements and more. Perfect for the beginning cook and makes an excellent wedding gift.
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Anbieter: Better World Books: West, Reno, NV, USA
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