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An exceptional collection of 295 traditional and contemporary recipes from Northern Ireland and the Republic of Ireland. The collection includes rare recipes from treasured notebooks and private collections. Lady Whitla's Vinegar Pastry is perfect for baking delicious savoury pies, and is really easy to make.The artist Derek Hill's recipe for St. Patrick's Pudding is perfect for entertaining guests and his Tory Island cabbage tastes so good it's easy to see why it was one of the artist's favourite dishes to enjoy while painting the Donegal landscape in his artist's hut on Tory Island. The recipes for Belfast pasties, stuffed sausages and delicious gratin potatoes are all here, along with Pineapple Delights and delicious artisan soda breads. With over 20 years in the baking trade in Northern Ireland, Viola's recipes are well tested and easy to follow. A lovely collection of 295 favourite recipes.Biografía del autor:
Viola Dono, is a baker and food writer. She won Gourmand Food Writer of the Year in Northern Ireland 2014 with her second book,'Dreams & Recipes 1904 - 1914'. This collection of recipes are gleaned from many years running her own bakery and from tried and tested recipes contributed from family and friends.
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Buchbeschreibung Analogy Press, 2015. Paperback. Zustand: New. Never used!. Bestandsnummer des Verkäufers P110993095909
Buchbeschreibung Analogy Press, 2015. Zustand: New. book. Bestandsnummer des Verkäufers M0993095909