Sustainable Food System Assessment: Lessons from Global Practice (Routledge Studies in Food, Society and the Environment) - Softcover

Buch 33 von 57: Routledge Studies in Food, Society and the Environment
 
9781032083933: Sustainable Food System Assessment: Lessons from Global Practice (Routledge Studies in Food, Society and the Environment)

Inhaltsangabe

This book provides practical and theoretical insights about the growing interest in and response to measuring food system sustainability. Bringing together research from the Global North and South, this book shares lessons learned, explores intended and actual project outcomes, highlighting conceptual and methodological convergence.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Alison Blay-Palmer is Director, Centre for Sustainable Food Systems and Professor of Geography and Environmental Studies, Wilfrid Laurier University, Canada

Damien Conaré is Secrétaire general of the Chaire Unesco Alimentations du monde, Montpellier SupAgro, France

Ken Meter is President of the Crossroads Resource Center, USA

Amanda Di Battista is a Project Coordinator at the Laurier Centre for Sustainable Food Systems, Canada

Carla Johnston is a PhD candidate, Balsillie School of International Affairs, Laurier Center for Sustainable Food Systems, Canada

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Weitere beliebte Ausgaben desselben Titels

9781138341951: Sustainable Food System Assessment (Open Access): Lessons from Global Practice (Routledge Studies in Food, Society and the Environment)

Vorgestellte Ausgabe

ISBN 10:  1138341959 ISBN 13:  9781138341951
Verlag: Taylor & Francis Ltd, 2019
Hardcover