Food Waste Conversion (Methods and Protocols in Food Science) - Softcover

Softcover

ISBN 10: 1071633058 ISBN 13: 9781071633052

Verlag: Humana, 2024

Inhaltsangabe

This volume provides protocols on food waste conversion through the use of novel food processing. Chapters guide readers through tools on the food manufacturing processes,  sustainability, new food products, food waste minimization, re-valorization of food residues. All chapters will include an introduction to the respective topic, lists of all necessary materials and reagents, easily reproducible laboratory protocols, and notes on how to avoid or solve typical problems. 

Authoritative and cutting-edge, Food Waste Conversion aims to give a comprehensive introduction into methods and proceduresrelated to food waste conversion.

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This volume provides protocols on food waste conversion through the use of novel food processing. Chapters guide readers through tools on the food manufacturing processes,  sustainability, new food products, food waste minimization, re-valorization of food residues. All chapters will include an introduction to the respective topic, lists of all necessary materials and reagents, easily reproducible laboratory protocols, and notes on how to avoid or solve typical problems. 

Authoritative and cutting-edge, Food Waste Conversion aims to give a comprehensive introduction into methods and proceduresrelated to food waste conversion

Details zur Ausgabe

• Verlag: Humana
• Erscheinungsdatum: 2024
• Sprache: Englisch
• ISBN 10: 1071633058
• ISBN 13: 9781071633052
• Einband: Taschenbuch
• Anzahl der Seiten: 244
• Herausgeber: Aguilar Gonzalez Cristobal N., Gómez-García Ricardo, Kuddus Mohammed
• Kontakt zum Hersteller: preigu GmbH & Co. KG; mail@preigu.de; ; Lengericher Landstr. 19; Osnabrück; Niedersachsen; 49078; Deutschland