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The Complete Cook Book (Classic Reprint) - Softcover

 
9781330002964: The Complete Cook Book (Classic Reprint)

Inhaltsangabe

Excerpt from The Complete Cook Book

Cookery is eminently an experimental and a practi cal art. Each day, while it adds to our experience, increases also our knowledge; and as we have come long after the Greeks and Romans, and have had the benefit of their experience, it is no marvel that we should have greatly surpassed them. In the fifth cen tury, all trace of the Roman cookery had already dis appeared. The Eternal City was invested, and her kitchen destroyed by barbarians. The consecutive in cursions of hordes of barbarous tribes and nations had put out at once the light of science and the fire of cookery.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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Reseña del editor

Excerpt from The Complete Cook Book

Cookery is eminently an experimental and a practi cal art. Each day, while it adds to our experience, increases also our knowledge; and as we have come long after the Greeks and Romans, and have had the benefit of their experience, it is no marvel that we should have greatly surpassed them. In the fifth cen tury, all trace of the Roman cookery had already dis appeared. The Eternal City was invested, and her kitchen destroyed by barbarians. The consecutive in cursions of hordes of barbarous tribes and nations had put out at once the light of science and the fire of cookery.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Reseña del editor

Excerpt from The Complete Cook Book

Copyrighted, 1900

By Street & Smith

The Complete Cook Book

All rights reserved, including that of translation into foreign lahguages, including the Scandinavian.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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  • VerlagForgotten Books
  • Erscheinungsdatum2019
  • ISBN 10 1330002962
  • ISBN 13 9781330002964
  • EinbandTapa blanda
  • SpracheEnglisch
  • Anzahl der Seiten344
  • Kontakt zum HerstellerNicht verfügbar

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Paperback. Zustand: New. Print on Demand. This extensive cookbook, a repository of generations of inherited kitchen knowledge, seamlessly blends timeless culinary traditions with modern techniques. Aimed at those with a burgeoning passion for the art of cooking, it elevates home cooking into an absorbing hobby. The author guides readers through the entire process, from preparing intricate soups and stocks through to mastering the art of baking, and every recipe is carefully calibrated to render success in the kitchen virtually foolproof. The book's insights extend beyond developing impeccable technique and exploring novel cuisines; the author emphasizes that cooking is essentially an act of love, a means of expressing oneself through the joy of preparing and sharing delicious food. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9781330002964_0

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