Excerpt from Bacteriology for Nurses
It was not until Louis Pasteur (1822 about 1850, began his investigations upon the souring and putrefaction of beer and wine that bacteria were recognized as organisms whose activities were Of such significance to the human race.
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Anbieter: Forgotten Books, London, Vereinigtes Königreich
Paperback. Zustand: New. Print on Demand. This book provides essential information on bacteriology for nurses, presenting the fundamentals of an enormous subject in a practical manner that introduces the important role nurses play in preventing infections. The text begins by describing the history of bacteriology before progressing through the structure, mode of development, and composition of bacteria. This background is important for understanding the techniques used in studying bacteria, which the author discusses in detail. The book concludes by examining the effects of physical and chemical agents on bacteria as well as the profound effects of bacterial growth on human health. Ultimately, this book is an ideal companion for understanding the role of bacteria in the spread of disease, and serves as an excellent foundation for nurses to grasp the essential principles of combating infectious diseases. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9781330043356_0
Anzahl: Mehr als 20 verfügbar
Anbieter: PBShop.store US, Wood Dale, IL, USA
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9781330043356
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9781330043356
Anzahl: 15 verfügbar