Excerpt from A First Report on the Relations Between Climates and Crops
The very extensive problem suggested by the title of this report involves, first, a general study of meteorology in its relations to vegetable and animal life; second, the determination of the effect of climate upon the growth and distribution of staple crops; third, the determination of the climatic conditions and the localities best suited to the growth of special varieties of plants and seeds; fourth, the statistics of the extent of the areas best adapted to each of the more important crops; fifth, the separate and the combined effects of tem perature, rainfall, and sunshine, both in their normal and abnormal proportions, upon the annual yields of the staple cr0ps. But such study necessitates great labor and much time, andas the first step in any such investigation consists in the critical examination of the work already done by others, in order to prevent unnecessary dupli cation and avoid the troubles that others have experienced, therefore the reader must consider this first report as only a brief introduction to our knowledge of the relations between climates and crops.
Three ways are generally recognized as affording our only methods of advancing our knowledge of our subject, Viz, physiological, experi mental, and statistical. I shall therefore endeavor to present the question of climates and Crops from these three points of View.
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Anbieter: Forgotten Books, London, Vereinigtes Königreich
Paperback. Zustand: New. Print on Demand. This book delves into the relationship between climate and crop growth, exploring how factors like temperature, rainfall, and sunshine influence plant development. The author meticulously examines laboratory experiments and field observations to unravel the complex interactions that shape agricultural yields. Through the lens of physiology, experimental science, and statistics, the book sheds light on the intricate mechanisms that govern plant growth and provides valuable insights for farmers, agriculturalists, and anyone interested in the intersection of climate and food production. By understanding the climatic factors that influence crops, we can harness nature's forces to optimize agricultural practices and ensure a sustainable food supply for generations to come. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9781331960683_0
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9781331960683
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9781331960683
Anzahl: 15 verfügbar