Excerpt from The Element of Uncertainty in the Interpretation of Feeding Experiments<br/><br/>A feeding experiment involves not only a record and interpre tation of the feed consumption and the gains of each lot, but also a statement of the cost of the experimental animals and of the feeds consumed as compared with a statement of the price real ized on the animals of each lot when sold. The question of the relative emphasis to be placed on these two subdivisions of the sub ject matter of a feeding experiment is of importance. In view of the fact that the feed consumption and the resulting gains of a given lot of animals on a given ration determine the final condi tion of the animals and afford the basis for the economic considera tions involved in a feeding experiment, and in view of the fact that conditions as to market price of feeding and fat cattle and cost of feeds have never been identical during any two consecutive years and seldom more than similar at irregular intervals,c it is obvious that the most valuable data of a feeding experiment are the data concerning the feed consumption and the rapidity of gain of the class of farm animals from which the experimental ani mals were drawn. B. E. Carmichael takes substantially the same position in the following quotation.
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Paperback. Zustand: New. Print on Demand. This book focuses on how statistical methods can enhance feeding experiments through a series of case studies and data analyses. Animal nutrition experiments often yield results that are ambiguous and uncertain. However, the author presents innovative ways to interpret experimental data by utilizing statistical methods like the standard deviation and the probable error. He demonstrates how these methods allow researchers to go beyond the uncertainty of a single result and instead express their experiment's outcome as a range of possibilities, giving more clarity and nuance to their conclusions. Ultimately, this book provides valuable insights into the strengths and limitations of statistical analysis in agricultural research and expands the reader's understanding of experimental design and interpretation. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9781333370459_0
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9781333370459
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9781333370459
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