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Mr. Somes's Inventions for the Preservation of Food, Animal or Vegetable: For the Cooling of Hotels, Theatres, Halls, Churches, and All Other Buildings, Ventilation, &C., &C (Classic Reprint) - Softcover
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Excerpt from Mr. Somes's Inventions for the Preservation of Food, Animal or Vegetable: For the Cooling of Hotels, Theatres, Halls, Churches, and All Other Buildings, Ventilation, &C., &C
The article of lager beer in this country requires an annual expenditure of more than a million of dollars for ice; and malting grain for fermented drinks is only done in the cold season and at a wasteful outlay of time and money. Wine-vaults are far more expensive than these buildings, and the air less pure and whole some.
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Mr. Somes's Inventions for the Preservation of Food, Animal or Vegetable
Print-on-DemandAnbieter: Forgotten Books, London, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: New. Print on Demand. This book proposes remarkable inventions that address the significant problem of food spoilage, which results in substantial losses and deprivation. The author, a scientist, draws upon principles of science and philosophy to devise innovative solutions for preserving food in all climates and seasons. The book explores the historical context of food preservation and its impact on societies, highlighting the urgent need for advancements in this area. It delves into the scientific principles underlying the author's inventions, explaining how these methods effectively prevent food spoilage by controlling temperature and excluding harmful gases. The author's insights extend beyond food preservation, as the book also discusses the application of these principles to regulating temperature in buildings and ventilating spaces. It examines the implications for various industries, such as healthcare, transportation, and hospitality, demonstrating the potential to improve comfort, health, and energy efficiency. Through detailed descriptions and practical examples, the book empowers readers to understand the significance of these inventions and their transformative potential. It concludes by emphasizing the profound impact these advancements could have on alleviating food insecurity, reducing waste, and enhancing the quality of life for people around the world. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9781334188541_0
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Mr Somes's Inventions for the Preservation of Food, Animal or Vegetable For the Cooling of Hotels, Theatres, Halls, Churches, and All Other Buildings, Ventilation, C, C Classic Reprint
Anbieter: PBShop.store US, Wood Dale, IL, USA
Verkäuferbewertung 5 von 5 Sternen
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9781334188541
Beispielbild für diese ISBN
Mr Somes's Inventions for the Preservation of Food, Animal or Vegetable For the Cooling of Hotels, Theatres, Halls, Churches, and All Other Buildings, Ventilation, C, C Classic Reprint
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9781334188541
Neu kaufen
EUR 24,36
EUR 3,85 Versand
Versand von Vereinigtes Königreich nach USA
Versand von Vereinigtes Königreich nach USA
Anzahl: 15 verfügbar