Verwandte Artikel zu Hood's Practical Cook's Book for the Average...
Inhaltsangabe
Excerpt from Hood's Practical Cook's Book for the Average Household
Still another practical feature is the insertion of a sufficient number of blank leaves to give ample Opportunity for writing in or pasting in, additional recipes, or anything else which the housewife may desire to preserve; and our book differs from any other we have seen, in having several of these blank pages before each depart ment, instead of at either the beginning or end of the book so that each new recipe can be recorded with its proper class.
A full and well arranged index completes the practical features of the volume.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Suchergebnisse für Hood's Practical Cook's Book for the Average...
Foto des Verkäufers
Hood's Practical Cook's Book for the Average Household (Classic Reprint)
Print-on-DemandAnbieter: Forgotten Books, London, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: New. Print on Demand. This comprehensive guide offers a deep dive into the art of cooking delicious and nourishing soups. The author, a seasoned culinary expert, shares their extensive knowledge and practical tips, making soup-making accessible to home cooks of all levels. Far from being a mere collection of recipes, this book delves into the culinary science behind soup-making, exploring the nuances of stock preparation, flavor combinations, and cooking techniques. The author emphasizes the importance of natural ingredients and provides practical advice on how to elevate everyday soups into extraordinary culinary creations. With chapters covering everything from classic favorites to innovative and globally inspired flavors, this book caters to a wide range of tastes and preferences. It encourages experimentation and provides a roadmap for readers to create their own signature soups. Whether you're a novice cook looking to master the basics or an experienced chef seeking inspiration, this book is an indispensable resource for anyone who wants to unlock the full potential of soups as a culinary art form. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9781334223983_0
Neu kaufen
EUR 20,49
Versand gratis
Versand von Vereinigtes Königreich nach USA
Versand von Vereinigtes Königreich nach USA
Anzahl: Mehr als 20 verfügbar
Beispielbild für diese ISBN
Hood's Practical Cook's Book for the Average Household Classic Reprint
Anbieter: PBShop.store US, Wood Dale, IL, USA
Verkäuferbewertung 5 von 5 Sternen
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9781334223983
Beispielbild für diese ISBN
Hood's Practical Cook's Book for the Average Household Classic Reprint
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LW-9781334223983
Neu kaufen
EUR 29,08
EUR 5,83 Versand
Versand von Vereinigtes Königreich nach USA
Versand von Vereinigtes Königreich nach USA
Anzahl: 15 verfügbar