The Meat Man's Friend: A Standard Book of Reference for the Meat Trade; Comprising the Latest Original and Compiled Recipes, and Comprehensive ... Meats; And Many Other Interesting Facts - Softcover

Rhorer, Forest E.

Softcover

ISBN 10: 1334592047 ISBN 13: 9781334592041

Verlag: Forgotten Books, 2016

Inhaltsangabe

Excerpt from The Meat Man's Friend: A Standard Book of Reference for the Meat Trade; Comprising the Latest Original and Compiled Recipes, and Comprehensive Instructions for Handling, Cutting, Curing and Preparing Meats; And Many Other Interesting Facts

Butter, 80 to 90; Cheese, 8 to 30; Almonds and Nuts, 53 to 66. And all vegetables, traces of fat some times as high as 3 per cent.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Details zur Ausgabe

• Verlag: Forgotten Books
• Erscheinungsdatum: 2016
• Sprache: Englisch
• ISBN 10: 1334592047
• ISBN 13: 9781334592041
• Einband: Taschenbuch
• Anzahl der Seiten: 66
• Kontakt zum Hersteller: Copytech (UK) Ltd, Trading as Printondemand-worldwide.com; gpsr@podww.com; ; 9 Culley Court; Orton Southgate; Peterborough; Cambridgeshire; PE2 6WA; Vereinigtes Königreich
• Verantwortliche Person: Easy Access System Europe Oü, 16879218; +358405003575; gpsr.requests@easproject.com; ; Mustamäe tee 50; Tallinn; 10621; Estland