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Matt Kramer has been a full-time food and wine writer since 1976. His columns appear in every issue of Wine Spectator and Diversion magazines. He is also the long-time wine critic for The Oregonian and previously a wine columnist for the Los Angeles Times.
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Anbieter: Bay State Book Company, North Smithfield, RI, USA
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Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Hardback. Zustand: Very Good. Covers topics from terroir to glassware to the various grapes and regions and personalities. Bestandsnummer des Verkäufers CIN1402771649VG
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Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G1402771649I4N00
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Anbieter: Better World Books, Mishawaka, IN, USA
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hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Bestandsnummer des Verkäufers S_467759687
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Anbieter: World of Books Inc, Montgomery, IL, USA
Hardback. Zustand: Very Good. Covers topics from terroir to glassware to the various grapes and regions and personalities. Bestandsnummer des Verkäufers CIN1402771649VG
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