America has a perplexing, multifaceted problem that combines hunger, obesity, and unhealthy food. This book examines how this situation was created and shows how people working together can resolve this longstanding issue.
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Mark Winne is senior advisor to the Center for a Livable Future at Johns Hopkins Bloomberg School of Public Health. He is cofounder of the Community Food Security Coalition, where he also worked as the Food Policy Council Program Director.
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Anbieter: St Vincent de Paul of Lane County, Eugene, OR, USA
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Zustand: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Bestandsnummer des Verkäufers GWV.144084447X.G
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Anbieter: GreatBookPrices, Columbia, MD, USA
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Anbieter: Grand Eagle Retail, Bensenville, IL, USA
Hardcover. Zustand: new. Hardcover. The United Statesone of the world's wealthiest and resource-richest nationshas multiple food-related problems: declining food quality due to industrialization of its production, obesity across all age groups, and a surprisingly large number of households suffering from food insecurity. These issues threaten to shorten the lives of many and significantly reduce the quality of life for millions of others. This book explores the root causes of food-related problems in the 20th and 21st centuries and explains why collective impactthe social form of working together for a common goalneeds to be employed to reach a successful resolution to hunger, obesity, and the challenges of the industrial food system.Authored by Mark Winne, a 45-year food activist, the book begins with background information about the evolution of the U.S. food movement since the 1960s that documents its incredible growth and variety of interests, organizations, and sectors. The subsequent sections demonstrate how these divergent interests have created a lack of unity and deterred real change and improvement. Through examples from specific cities and states as well as a discussion of group dynamics and coalition-building methods, readers come away with an understanding of a complicated topic and grasp the potential of a number of strategies for creating more cohesion within the food movementand realizing meaningful improvements in our food system for current and future generations. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Bestandsnummer des Verkäufers 9781440844478
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Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
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