Good Eating - Softcover

Telegraph, Daily

Softcover

ISBN 10: 1447273818 ISBN 13: 9781447273813

Verlag: Pan Books, 2014

Inhaltsangabe

Supplemented by recipes by the Daily Telegraph Home Cook, this collection was put together at a time when, as the blurb states, 'NEW RECIPES ARE NEEDED TODAY'. This delightful facsimile edition includes recipes for the perfect omelette made with dried egg, mock cream, mock fish pie (made with Jerusalem artichokes!) and seven ways to stuff potatoes, but in amongst the more horrific attempts to feed a family on meagre rations are some dishes that would grace any good cook's table today: jugged steak, red cabbage, hot and cold, fresh fruit charlotte and spiced fruit gingerbread. Even recipes that seem heavily reliant on tinned milk, marge and dried egg, when made today with fresh milk, butter and whole eggs will work a treat.

Über diesen Titel

Über die Autorin bzw. den Autor

Daily Telegraph readers whose prize-winning recipes were selected for inclusion, for example G.E. de Pomeroy of Ashford, Kent, Mrs W.K. Rose of London SW15, Mrs Lindsey of Stoke Newington and Miss D. Gearey of the Boys' School House, Berhamsted.

Details zur Ausgabe

• Verlag: Pan Books
• Erscheinungsdatum: 2014
• Sprache: Englisch
• ISBN 10: 1447273818
• ISBN 13: 9781447273813
• Einband: Taschenbuch
• Anzahl der Seiten: 132
• Herausgeber: The Telegraph
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Macmillan Publishers International Limited; generalproductsafety@macmillan.com; ; (1st Floor, The Liffey Trust Centre, 117-126 Sheriff Street Upper, Dublin 1; Dublin; Irland