Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food (Zero Waste Home, Zero Waste Book, Sustainable Living Book) - Softcover

Gunders, Dana

 
9781452133546: Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money By Wasting Less Food (Zero Waste Home, Zero Waste Book, Sustainable Living Book)
Softcover
ISBN 10: 1452133549 ISBN 13: 9781452133546
Verlag: Chronicle Books, 2015

Inhaltsangabe

Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their habits. This handbook—packed with engaging checklists, simple recipes, practical strategies, and educational infographics—is the ultimate tool for reducing food waste. From a scientist at the Natural Resources Defense Council come these everyday techniques that call for minimal adjustments of habit, from shopping, portioning, and using a refrigerator properly to simple preservation methods including freezing, pickling, and cellaring. At once a good read and a go-to reference, this handy guide is chock-full of helpful facts and tips, including 20 "use-it-up" recipes and a substantial directory of common foods.

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Über die Autorin bzw. den Autor

Dana Gunders is a project scientist working on food and agriculture with the Natural Resources Defense Council. She is based in Berkeley, California.

Von der hinteren Coverseite

Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their habits. This handbook-packed with engaging checklists, simple recipes, practical strategies, and educational infographics-is the ultimate tool for reducing food waste. From a scientist at the Natural Resources Defense Council come these every­day techniques that call for minimal adjustments of habit, from shopping, portioning, and using a refrigerator properly to simple preservation methods including freezing, pickling, and cellaring. At once a good read and a go-to reference, this handy guide is chock-full of helpful facts and tips, includ-ing 20 "use-it-up" recipes and a substantial directory of common foods.

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Verlag
Chronicle Books
Erscheinungsdatum
2015
Sprache
Englisch
ISBN 10 
1452133549
ISBN 13 
9781452133546
Einband
Taschenbuch
Auflage
1
Anzahl der Seiten
200
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
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