From Sarah and Evan Rich, the proprietors of Michelin-starred Rich Table―one of San Francisco's most coveted reservations―this debut cookbook brings recipes from the restaurant together with the food the Riches cook for friends and family at home. With humor and inventiveness, these delicious recipes merge the duo's sensibilities (hers Louisiana, his New Jersey) with a respect for the ingredients of Northern California into food that you'll love, wherever you like. Full-color photographs and a textured cover with foil stamping capture the rustic elegance of the food and the restaurant, while 85 meticulously tested recipes span salads, vegetables, meat and fish, sweets, drinks, and the pasta dishes that send diners into raptures. This is thoughtful, innovative cooking for those who want to set a rich table at home.
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Sarah and Evan Rich are the chef-proprietors of Rich Table and RT Rotisserie. They live in San Francisco.
Carolyn Alburger is director of Eater Cities. She lives in San Francisco.
Alanna Hale is a food and lifestyle photographer based in San Francisco.
From Sarah and Evan Rich, the proprietors of Michelin-starred Rich Table―one of San Francisco's most coveted reservations―this debut cookbook brings recipes from the restaurant together with the food the Riches cook for friends and family at home. With humor and inventiveness, these delicious recipes merge the duo's sensibilities (hers Louisiana, his New Jersey) with a respect for the ingredients of Northern California into food that you'll love, wherever you like. Full-color photographs and a textured cover with foil stamping capture the rustic elegance of the food and the restaurant, while 85 meticulously tested recipes span salads, vegetables, meat and fish, sweets, drinks, and the pasta dishes that send diners into raptures. This is thoughtful, innovative cooking for those who want to set a rich table at home.
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Versandziele, Kosten & DauerAnbieter: AVON HILL BOOKS, Cambridge, MA, USA
Softcover. Zustand: As New. Pictorial boards. Black edges. Full page color photos. Cookbook from a restaurant in San Francisco. Due to size, ships within US only and only by media rate mail. ; tall 8vo 9" - 10" tall; 288 pp. Bestandsnummer des Verkäufers 57120
Anzahl: 1 verfügbar
Anbieter: moluna, Greven, Deutschland
Gebunden. Zustand: New. This cookbook for seasoned home cooks contains 85 recipes for generous, creative, delicious food and evocative photography from Rich Table, one of San Francisco s go-to restaurants for locals and tourists.James Beard Nominee for Best Cookbook of 2019. Bestandsnummer des Verkäufers 210599004
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Anbieter: Goodwill of Greater Milwaukee and Chicago, Racine, WI, USA
Zustand: good. Book is considered to be in good or better condition. The actual cover image may not match the stock photo. Hard cover books may show signs of wear on the spine, cover or dust jacket. Paperback book may show signs of wear on spine or cover as well as having a slight bend, curve or creasing to it. Book should have minimal to no writing inside and no highlighting. Pages should be free of tears or creasing. Stickers should not be present on cover or elsewhere, and any CD or DVD expected with the book is included. Book is not a former library copy. Bestandsnummer des Verkäufers SEWV.1452156379.G
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Anbieter: SecondSale, Montgomery, IL, USA
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Bestandsnummer des Verkäufers 00083804805
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Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
Zustand: New. 2018. Hardcover. . . . . . Bestandsnummer des Verkäufers V9781452156378
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Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: New. Bestandsnummer des Verkäufers 32757451-n
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Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: As New. Unread book in perfect condition. Bestandsnummer des Verkäufers 32757451
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Anbieter: Rarewaves.com UK, London, Vereinigtes Königreich
Hardback. Zustand: New. James Beard Nominee for Best Cookbook of 2019.From Sarah and Evan Rich, chef-proprietors of Michelin-starred Rich Table-one of San Francisco's most coveted reservations-this debut cookbook offers recipes from the restaurant as well as the meals the Riches cook for friends and family at home. Evan and Sarah Rich execute casual Californian fare with fine-dining precision, interweaving the pair's hometown influences (New Jersey and Louisiana) and a bevy of global influences along the way.Full-color photographs and a textured cover with foil stamping capture the rustic elegance of the food and the restaurant, while 85 meticulously tested recipes span salads, vegetables, meat and fish, sweets, drinks, and the pasta dishes that send diners into raptures. This is inspired, innovative cooking for those who want to set a rich table at home. 85 delicious, easy-to-follow recipes. Evocative photography and textured cover with foil stamping. Casual, California-influenced cuisine meets fine diningFans of the restaurant and Piatti: Plates and Platters for Sharing, Inspired by Italy will love this cookbook. Perfect gift for seasoned home cooks. Professional chefs will love this book. Great cookbook for anyone who loves healthy, California cuisine and fine dining cooking. Bestandsnummer des Verkäufers LU-9781452156378
Anzahl: 8 verfügbar
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. 2018. Hardcover. . . . . . Books ship from the US and Ireland. Bestandsnummer des Verkäufers V9781452156378
Anzahl: 15 verfügbar
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes Königreich
Hardback. Zustand: New. James Beard Nominee for Best Cookbook of 2019.From Sarah and Evan Rich, chef-proprietors of Michelin-starred Rich Table-one of San Francisco's most coveted reservations-this debut cookbook offers recipes from the restaurant as well as the meals the Riches cook for friends and family at home. Evan and Sarah Rich execute casual Californian fare with fine-dining precision, interweaving the pair's hometown influences (New Jersey and Louisiana) and a bevy of global influences along the way.Full-color photographs and a textured cover with foil stamping capture the rustic elegance of the food and the restaurant, while 85 meticulously tested recipes span salads, vegetables, meat and fish, sweets, drinks, and the pasta dishes that send diners into raptures. This is inspired, innovative cooking for those who want to set a rich table at home. 85 delicious, easy-to-follow recipes. Evocative photography and textured cover with foil stamping. Casual, California-influenced cuisine meets fine diningFans of the restaurant and Piatti: Plates and Platters for Sharing, Inspired by Italy will love this cookbook. Perfect gift for seasoned home cooks. Professional chefs will love this book. Great cookbook for anyone who loves healthy, California cuisine and fine dining cooking. Bestandsnummer des Verkäufers LU-9781452156378
Anzahl: 8 verfügbar