Zu dieser ISBN ist aktuell kein Angebot verfügbar.
Alle Exemplare der Ausgabe mit dieser ISBN anzeigen:"Underhill's monograph is the first diachronic archaeological study of this region from the anthropological perspective. This work will be of interest to students in Chinese archaeology,m as well as to archaeologists studying the rise of social complexity in other parts of the world."
(Journal of Anthrolopological Research, 59 (2003)
"...in this book, Anne Underhill has undertaken a massive investigation of the textual and archaeological evidence for changes in craft production in relation to the development of complex society between 4000 and 1200 B.C. in northern China. Probably the most meticulously systematic argument in the Chinese archaeological literature, where a rich array of Chinese historical and archaeological as well as worldwide ethnographical data are marshaled in its support."
(Gina L. Barnes, Asian Perspectives, 43:1)
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Buchbeschreibung Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book offers an anthropological analysis of how craft production changed in relation to the development of complex societies in northern China. It focuses on the production and use of food containers-pottery and bronze vessels-during the late prehistoric and early historic periods. A major theme is how production and use of prestige vessels changed in relation to increase in degree of social inequality. The research and writing of this book took place intermittently over a period of several years. When I first outlined the book in 1994, I planned to offer a more limited and descriptive account of social change during the late prehistoric period. In considering the human desire to display status with prestige goods, my initial approach emphasized how the case of northern China was similar to other areas of the world. I began to realize that in order to adequately explain how and why craft production changed in ancient China, it was crucial to consider the belief systems that motivated produc tion and use of food containers. Similarly, a striking characteristic of ancient China that I needed to include in the analysis was the preponderance of food containers, rather than other goods, that were buried with the deceased. I decided to investigate the social and ritual uses of food, bever ages, and containers during more than one period of Chinese history. Some strong patterns could have emerged during the late prehistoric period. Bestandsnummer des Verkäufers 9781461351726
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Buchbeschreibung Soft Cover. Zustand: new. Bestandsnummer des Verkäufers 9781461351726
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Buchbeschreibung Zustand: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. Bestandsnummer des Verkäufers ria9781461351726_lsuk
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Buchbeschreibung Paperback / softback. Zustand: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. Bestandsnummer des Verkäufers C9781461351726
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Buchbeschreibung Zustand: New. Bestandsnummer des Verkäufers ABLIING23Mar2716030031925
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Buchbeschreibung Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book offers an anthropological analysis of how craft production changed in relation to the development of complex societies in northern China. It focuses on the production and use of food containers-pottery and bronze vessels-during the late prehistoric and early historic periods. A major theme is how production and use of prestige vessels changed in relation to increase in degree of social inequality. The research and writing of this book took place intermittently over a period of several years. When I first outlined the book in 1994, I planned to offer a more limited and descriptive account of social change during the late prehistoric period. In considering the human desire to display status with prestige goods, my initial approach emphasized how the case of northern China was similar to other areas of the world. I began to realize that in order to adequately explain how and why craft production changed in ancient China, it was crucial to consider the belief systems that motivated produc tion and use of food containers. Similarly, a striking characteristic of ancient China that I needed to include in the analysis was the preponderance of food containers, rather than other goods, that were buried with the deceased. I decided to investigate the social and ritual uses of food, bever ages, and containers during more than one period of Chinese history. Some strong patterns could have emerged during the late prehistoric period. 364 pp. Englisch. Bestandsnummer des Verkäufers 9781461351726
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Buchbeschreibung Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Provides an anthropological analysis of social and economic change during the late prehistoric and early historic period of Northern ChinaDemonstrates that competition among descendant groups for economic and dealogical power caused diversificatio. Bestandsnummer des Verkäufers 4193409
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Buchbeschreibung Zustand: New. Bestandsnummer des Verkäufers I-9781461351726
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