Verwandte Artikel zu Microbial Food Safety: An Introduction (Food Science...

Microbial Food Safety: An Introduction (Food Science Text Series) - Hardcover

Buch 8 von 24: Food Science Text
 
9781461411765: Microbial Food Safety: An Introduction (Food Science Text Series)
Hardcover
ISBN 10: 1461411769 ISBN 13: 9781461411765
Verlag: Springer, 2011

Inhaltsangabe

 In this book, some of the most qualified scientists review different food safety topics, ranging from emerging and reemerging foodborne pathogens, food regulations in the USA, food risk analysis and the most important foodborne pathogens based on food commodities. This book provides the reader with the necessary knowledge to understand some of the complexities of food safety. However, anybody with basic knowledge in microbiology will find in this book additional information related to a variety of food safety topics.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Von der hinteren Coverseite

In this book, some of the most qualified scientists review different food safety topics, ranging from emerging and reemerging foodborne pathogens, food regulations in the USA, food risk analysis and the most important foodborne pathogens based on food commodities. This book provides the reader with the necessary knowledge to understand some of the complexities of food safety. However, anybody with basic knowledge in microbiology will find in this book additional information related to a variety of food safety topics.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Springer
Erscheinungsdatum
2011
Sprache
Englisch
ISBN 10 
1461411769
ISBN 13 
9781461411765
Einband
Gebundene Ausgabe
Anzahl der Seiten
272
Herausgeber
Oyarzabal Omar A., Backert Steffen
Kontakt zum Hersteller
GPSR Kontakt
ProductSafety@springernature.com

Tiergartenstr. 17
Heidelberg
69121
Deutschland