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Jack Stein's World on a Plate: Local produce, world flavours, exciting food [Idioma Inglés] - Hardcover
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Críticas
Experimental, accessible and fun... Stein is on a mission to expand our palates. (The Sunday Times)
Approachable, exciting recipes that will delight both die-hard foodies and those just wanting some new inspiration in the kitchen. (GQ)
A lovely collection of dishes, where none are particuarly difficult but each could work in any number of settings. Jack has a long way to go to emulate his father's output, but he has made a fabulous start. (Janet Harmer The Caterer)
Reseña del editor
Combining his years of culinary globetrotting and passion for British produce, Jack celebrates his favourite dishes from around the world.
In this beautiful new book, Jack Stein combines his culinary experience from working in restaurants around the world and his passion for British produce to create 100 dishes to enchant and entice home cooks. From dishes such as chilli crab (using the very finest Cornish crab) and Szechuan-style pigeon to hot and sour Sumatran soup and XO clams, the recipes featured are all easy to follow and simple to make, bringing the taste of exotic holidays to our own kitchen tables. Stunning photography complements these delightful recipes, ensuring this is a book you will cook from time and time again.
"In the past 20 years there have been huge movements in the way we British think about produce. As someone is involved in that conversation I have seen it change and now, more than ever, the produce that is available to the keen home cook has increased in variety and quality immensely. What this means is that the home cook is now faced with the fantastic situation of being able to source the produce needed to make great food all year round. It is important that this movement progresses, and that if we choose to source our meat, fish and other major ingredients from Britain, why not have fun with world food concepts?"
. NOTA: El libro no está en español, sino en inglés.„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
- VerlagAbsolute Press
- Erscheinungsdatum2018
- ISBN 10 1472949382
- ISBN 13 9781472949387
- EinbandTapa dura
- Anzahl der Seiten272
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Jack Stein's World On a Plate: Local produce, world flavours, exciting food
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Jack Stein's World on a Plate: Local Produce, World Flavours, Exciting Food
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Jack Stein's World on a Plate: Local produce, world flavours, exciting food
Verlag:
Absolute Press, United Kingdom, Bath, 2018
ISBN 10: 1472949382
ISBN 13: 9781472949387
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Paperback
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
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Paperback. Zustand: Very Good. Combining his years of culinary globetrotting and passion for British produce, Jack celebrates his favourite dishes from around the world. In this beautiful new book, Jack Stein combines his culinary experience from working in restaurants around the world and his passion for British produce to create 100 dishes to enchant and entice home cooks. From dishes such as chilli crab (using the very finest Cornish crab) and Szechuan-style pigeon to hot and sour Sumatran soup and XO clams, the recipes featured are all easy to follow and simple to make, bringing the taste of exotic holidays to our own kitchen tables. Stunning photography complements these delightful recipes, ensuring this is a book you will cook from time and time again. In the past 20 years there have been huge movements in the way we British think about produce. As someone is involved in that conversation I have seen it change and now, more than ever, the produce that is available to the keen home cook has increased in variety and quality immensely. What this means is that the home cook is now faced with the fantastic situation of being able to source the produce needed to make great food all year round. It is important that this movement progresses, and that if we choose to source our meat, fish and other major ingredients from Britain, why not have fun with world food concepts? The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bestandsnummer des Verkäufers GOR009256286
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Beispielbild für diese ISBN
Jack Stein's World on a Plate: Local produce, world flavours, exciting food
Verlag:
Absolute Press, United Kingdom, Bath, 2018
ISBN 10: 1472949382
ISBN 13: 9781472949387
Gebraucht
Paperback
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Good. Combining his years of culinary globetrotting and passion for British produce, Jack celebrates his favourite dishes from around the world. In this beautiful new book, Jack Stein combines his culinary experience from working in restaurants around the world and his passion for British produce to create 100 dishes to enchant and entice home cooks. From dishes such as chilli crab (using the very finest Cornish crab) and Szechuan-style pigeon to hot and sour Sumatran soup and XO clams, the recipes featured are all easy to follow and simple to make, bringing the taste of exotic holidays to our own kitchen tables. Stunning photography complements these delightful recipes, ensuring this is a book you will cook from time and time again. In the past 20 years there have been huge movements in the way we British think about produce. As someone is involved in that conversation I have seen it change and now, more than ever, the produce that is available to the keen home cook has increased in variety and quality immensely. What this means is that the home cook is now faced with the fantastic situation of being able to source the produce needed to make great food all year round. It is important that this movement progresses, and that if we choose to source our meat, fish and other major ingredients from Britain, why not have fun with world food concepts? The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Bestandsnummer des Verkäufers GOR011909709
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Jack Stein's World on My Plate
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Jack Stein's World on a Plate : Local Produce, World Flavours, Exciting Food
Verlag:
Bloomsbury Publishing USA, 2018
ISBN 10: 1472949382
ISBN 13: 9781472949387
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Jack Stein's World on a Plate : Local Produce, World Flavours, Exciting Food
Verlag:
Bloomsbury Publishing USA, 2018
ISBN 10: 1472949382
ISBN 13: 9781472949387
Gebraucht
Hardcover
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
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Zustand: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Bestandsnummer des Verkäufers 41151780-75
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Jack Steins World on a Plate: Local produce, world flavours, exciting food
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Hardcover. Zustand: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Bestandsnummer des Verkäufers 3881697
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