Verwandte Artikel zu Restaurant Theft: Prevent, Avoid and Catch it
Inhaltsangabe
I have been studying the techniques and actions that employees do on a regular basis in every restaurant. I have applied actions to Prevent, Avoid, & Catch Theft in different restaurants with great success. My goal is to help new managers and new owners with with awareness in Restaurant Theft as well as food cost problems by providing the techniques that employees have been doing in the industry. This manual explain what they do and how they do it. My main Goal is to provide a tool of experience and knowledge to new managers and owners in action. I now working with professors of universities, colleges, and vocational schools that teach classes related to loss prevention in order to help the new generation gain more awareness information of what could happen as soon as they work in field.
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Reseña del editor
I have been studying the techniques and actions that employees do on a regular basis in every restaurant. I have applied actions to Prevent, Avoid, & Catch Theft in different restaurants with great success. My goal is to help new managers and new owners with with awareness in Restaurant Theft as well as food cost problems by providing the techniques that employees have been doing in the industry. This manual explain what they do and how they do it. My main Goal is to provide a tool of experience and knowledge to new managers and owners in action. I now working with professors of universities, colleges, and vocational schools that teach classes related to loss prevention in order to help the new generation gain more awareness information of what could happen as soon as they work in field.
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- VerlagCreateSpace Independent Publishing Platform
- Erscheinungsdatum2013
- ISBN 10 1490372822
- ISBN 13 9781490372822
- EinbandTapa blanda
- SpracheEnglisch
- Auflage1
- Anzahl der Seiten86
- Kontakt zum HerstellerNicht verfügbar
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Restaurant Theft: Prevent, Avoid and Catch it
Verlag:
CreateSpace Independent Publishing Platform, 2013
ISBN 10: 1490372822
ISBN 13: 9781490372822
Neu
Softcover
Anbieter: California Books, Miami, FL, USA
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Restaurant Theft : Prevent, Avoid and Catch It
Verlag:
CreateSpace Independent Publishing Platform, 2013
ISBN 10: 1490372822
ISBN 13: 9781490372822
Neu
Softcover
Anbieter: GreatBookPrices, Columbia, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Bestandsnummer des Verkäufers 20508262-n
Anzahl: Mehr als 20 verfügbar
Foto des Verkäufers
Restaurant Theft : Prevent, Avoid and Catch It
Verlag:
CreateSpace Independent Publishing Platform, 2013
ISBN 10: 1490372822
ISBN 13: 9781490372822
Gebraucht
Softcover
Anbieter: GreatBookPrices, Columbia, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: As New. Unread book in perfect condition. Bestandsnummer des Verkäufers 20508262
Anzahl: Mehr als 20 verfügbar
Foto des Verkäufers
Restaurant Theft : Prevent, Avoid and Catch It
Verlag:
CreateSpace Independent Publishing Platform, 2013
ISBN 10: 1490372822
ISBN 13: 9781490372822
Gebraucht
Softcover
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: As New. Unread book in perfect condition. Bestandsnummer des Verkäufers 20508262
Anzahl: Mehr als 20 verfügbar
Foto des Verkäufers
Restaurant Theft : Prevent, Avoid and Catch It
Verlag:
CreateSpace Independent Publishing Platform, 2013
ISBN 10: 1490372822
ISBN 13: 9781490372822
Neu
Softcover
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Bestandsnummer des Verkäufers 20508262-n
Anzahl: Mehr als 20 verfügbar
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Restaurant Theft (Paperback)
Verlag:
Createspace Independent Publishing Platform, 2013
ISBN 10: 1490372822
ISBN 13: 9781490372822
Neu
Paperback
Anbieter: CitiRetail, Stevenage, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: new. Paperback. I have been studying the techniques and actions that employees do on a regular basis in every restaurant. I have applied actions to Prevent, Avoid, & Catch Theft in different restaurants with great success. My goal is to help new managers and new owners with with awareness in Restaurant Theft as well as food cost problems by providing the techniques that employees have been doing in the industry. This manual explain what they do and how they do it. My main Goal is to provide a tool of experience and knowledge to new managers and owners in action. I now working with professors of universities, colleges, and vocational schools that teach classes related to loss prevention in order to help the new generation gain more awareness information of what could happen as soon as they work in field. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Bestandsnummer des Verkäufers 9781490372822
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Restaurant Theft: Prevent, Avoid and Catch it
Verlag:
Createspace Independent Publishing Platform, 2013
ISBN 10: 1490372822
ISBN 13: 9781490372822
Neu
Paperback / softback
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback / softback. Zustand: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 157. Bestandsnummer des Verkäufers C9781490372822
Anzahl: Mehr als 20 verfügbar