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Refrigeration in the Handling, Processing, and Storing of Milk and Milk Products (Classic Reprint) - Softcover
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Excerpt from Refrigeration in the Handling, Processing, and Storing of Milk and Milk Products
The unit of refrigeration represents the heat absorbed in melting 1 ton pounds) of ice at a temperature of 32° F. Into water at the same temperature. It is the latent heat of fusion of pounds of ice, or British thermal units. The capacity of a refriger ating machine is based on continuous operation for 24 hours. Thus.
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Refrigeration in the Handling, Processing (Classic Reprint)
Print-on-DemandAnbieter: Forgotten Books, London, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: New. Print on Demand. This book focuses on the application of refrigeration in the handling, processing, and storage of milk and related products. The author discusses selecting the most suitable refrigeration method, installing the system, and maximizing efficiency for a given application. It was written in 1932, so keep in mind that practices and technologies have changed since then. Despite this, it remains a valuable resource due to the in-depth discussion of design principles and the inclusion of theoretical formulas that can form the basis for more modern designs. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Bestandsnummer des Verkäufers 9781527851641_0
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Refrigeration in the Handling, Processing, and Storing of Milk and Milk Products (Classic Reprint)
Anbieter: PBShop.store US, Wood Dale, IL, USA
Verkäuferbewertung 5 von 5 Sternen
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LX-9781527851641
Beispielbild für diese ISBN
Refrigeration in the Handling, Processing, and Storing of Milk and Milk Products (Classic Reprint)
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers LX-9781527851641
Neu kaufen
EUR 24,99
EUR 3,88 Versand
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Versand von Vereinigtes Königreich nach USA
Anzahl: 15 verfügbar