Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It (Sociology of Diversity) - Hardcover

Buch 3 von 3: Sociology of Diversity

Chapman, Nathaniel G.; Brunsma, David L.

 
9781529201758: Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It (Sociology of Diversity)
Hardcover
ISBN 10: 1529201756 ISBN 13: 9781529201758
Verlag: Bristol University Press, 2020

Inhaltsangabe

Beer in the United States has always been bound up with race, racism, and the construction of white institutions and identities.

Given the very quick rise of craft beer, as well as the myopic scholarly focus on economic and historical trends in the field, there is an urgent need to take stock of the intersectional inequalities that such realities gloss over.

This unique book carves a much-needed critical and interdisciplinary path to examine and understand the racial dynamics in the craft beer industry and the popular consumption of beer.

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Über die Autorin bzw. den Autor

Nathaniel G. Chapman is Assistant Professor of Sociology in the Department of Behavioral Sciences at Arkansas Tech University.

David L. Brunsma is Professor of Sociology at Virginia Tech.

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Verlag
Bristol University Press
Erscheinungsdatum
2020
Sprache
Englisch
ISBN 10 
1529201756
ISBN 13 
9781529201758
Einband
Gebundene Ausgabe
Anzahl der Seiten
212
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar

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9781529201796: Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It (Sociology of Diversity)

Vorgestellte Ausgabe

ISBN 10:  1529201799 ISBN 13:  9781529201796
Verlag: Bristol University Press, 2020
Softcover